Bon Voyage Adventure Breakfast — A Royally Fun Character Meal
Food and Drinks / Trip Planning Tips

Bon Voyage Adventure Breakfast — A Royally Fun Character Meal

There’s a new character meal in town — the Bon Voyage Adventure Breakfast at Boardwalk’s Trattoria al Forno. The meal features two of your favorite royal couples, Ariel and Eric from the “Little Mermaid,” and Rapunzel and Flynn Rider from “Tangled.” Trattoria was an a la carte restaurant all day, but recently switched to a … Continue reading »

December 2014 Trip Report: A Morning With the Classics
December 2014 / Disney Characters / Food and Drinks / Trip Reports

December 2014 Trip Report: A Morning With the Classics

After that absolutely incredible dinner at Victoria and Albert’s, Franklin and I were thrilled to sleep in. We had nothing planned except a late breakfast at Crystal Palace. We valet parked at the Contemporary and walked over to Magic Kingdom. Tanner was ready for a new day — and that vest was the cutest piece … Continue reading »

Club Villain: Partying With Our Friends on the Other Side
Disney Characters / Food and Drinks / Parks News

Club Villain: Partying With Our Friends on the Other Side

When it comes to villains at Walt Disney World, the old adage “if you build it, they will come” could not possibly be more true. Any time Disney trots out its most evil characters, guests flock to them. From Mickey’s Not So Scary Halloween Party, to a less-than-stellar Villains Unleashed party, to a well-received Villains … Continue reading »

A Few Burning Questions Answered about Club Villain
Food and Drinks / Parks News

A Few Burning Questions Answered about Club Villain

Last week, Disney announced that Club Villain — a villain-themed dining and entertainment experience — was coming to Hollywood Studios on select Saturday evenings, beginning Jan. 16. What we already know: Menu — New Orleans-themed fare (stylized by host Dr. Facilier, of course) includes tender beef striploin rubbed with herbes de Provence, Voodoo sticky “pig wings” with citrus gremolata … Continue reading »